Raw Banana Fry Recipe - Raw Banana Recipes(Plantain Curry - Vazhakkai Recipes)

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Raw Banana Fry Recipe - Raw Banana Recipes(Plantain Curry - Vazhakkai Recipes):


Raw banana fry(Plantain curry)  is one of the easy raw banana recipes which can save your time a lot while preparing lunch for the family in the busy morning time. If I wake up late and do not want to miss giving lunch to hubby, I choose raw banana fry recipe next to urulaikilangu poriyal/Potato Poriyal. We call raw banana as vazhakkai in Tamil.



I got up very late one day and I thought it was too late to prepare and pack lunch for hubby. I did not even have potato at that time in stock. When I call my mom at that time, she told me to try this Raw banana recipe. We call it as Vazhakkai varuval. Seeing me preparing something in the last minute, my hubby got afraid and told me that he did not need lunch :) But, he told me that the plantain curry was very good and even his lunch mates liked it so much.

Since the raw banana which I used to click photographs was about to ripen, the curry was having a hint of yellow color. If you use a good raw banana, you will get a nice golden brown color. The color also depends on the quantity of turmeric powder and red chilli powder you add.

Raw banana fry

Raw Banana Fry Recipe - Raw Banana Recipes(Plantain Curry - Vazhakkai Recipes):



Raw Banana Fry Recipe - Raw Banana Recipes(Plantain Curry - Vazhakkai Recipes)

Prep Time: 5 mins    |  Cook time: 10  Mins    |  Serves: 2
Recipe Category : Side dish for rice


Ingredients:

  • Raw Banana(Vazhakkai) - 1
  • Turmeric powder - 1/8 tsp
  • Red Chilli Powder - 1/2 tsp - 3/4 tsp
  • Ginger Garlic Paste - 1/4 tsp
  • Garam Masala Powder - 1/4 tsp
  • Salt- As required
  • Hing - 1 pinch

  • To Temper

  • Mustard seeds - 1 tsp
  • Urad dal - 1/2 tsp
  • Hing - A pinch
  • Curry leaves - few
  • Oil - 1 tsp


Instructions:


1. Boil the raw banana in sufficient water in a pan. Boil it till the skin starts turning to black color. Turn the raw banana now and then to make sure that all the sides got cooked well. Switch off the stove and allow the plantain to cool. Peel off the skin and chop into thin slices. Add turmeric powder, red chilli powder, hing, salt, garam masala and ginger garlic paste to the chopped slices.


Raw Banana Fry Step1 

 2. Sprinkle little water and mix well and keep it aside for 15 minutes or till the raw banana slices got well marinated with the spices. Heat 1 tbsp oil in a pan and add the raw banana slices and fry well till the slices got fried well. Add little oil as and when required to avoid the slices sticking to the pan. 

Raw Banana Fry Step2 

Vazhakkai varuval/Raw Banana fry is ready to serve.



Hope you liked the Vazhakkai fry recipe.


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1 comment:

  1. Thanks for posting the full details,its really a good information
    veg manchurian recipe

    ReplyDelete