Peas Sundal | Pattani Sundal Recipe | Dried Peas Masala Recipe

Peas Sundal | Pattani Sundal Recipe | Dried Peas Masala Recipe:

Peas Sundal(Pattani Sundal in Tamil) is one of my favorite tea time snacks prepared by my mom. Whenever I go to my native, my mom never misses make Peas Sundal/Pattani Sundal for me and my son. It is a very healthy and tasty recipe.  Peas Sundal/Pattani Sundal recipe is a very easy tea time snack recipe.

This protein-rich, power-packed Peas sundal is a great option for Healthy snacks for kids. It can be prepared for your guests too. You can even serve this as a side dish for light dinner like dosa. Adjust the spice level according to your preference. It is not only easy-to-make recipe but also a colorful dish.

Peas Sundal/Pattani Sundal Recipe | Dried Peas Masala Recipe

Peas Sundal/Pattani Sundal Recipe | Dried Peas Masala Recipe

Ingredients:

Dried Peas - 150g

Onion - 1 Big finely chopped

Red chilli powder - 1 tsp

Salt  - As required

Gram Flour - 2 tbsp

Turmeric powder-  A pinch
Ginger - 1 inch(optional)

Oil - 1 tsp

Corriander leaves - for garnishing

To Temper:

Mustard seeds - 1 tsp

Urad Dal - 1/2 tsp

Curry leaves - few

Green chilli - 1 or 2 based on your desired level of spiciness

Hing -  A pinch

Preparation:

1. Soak Dried Peas overnight in water.

2. Pressure cook the dried peas with little water in 6 whistles in high flame.

3. Heat oil in a pan. Add the 'To Temper' items and fry well.

4. Fry onions, ginger and add the peas.

5. Add turmeric powder, red chilli powder, salt.

6. Add a cup of water in Gram flour and mix well. Ensure that there are no lumps. Add it in the pan.

7. Garnish with corriander leaves.

Now, the tasty and yummy Peas Sundal/Pattani Sundal is ready. I am sure it will be a very healthy recipe for all age groups. Try the Peas Sundal/Pattani Sundal recipe and leave your comments.

You might also like the below snack recipes:

Rusk/Bread Crumps
Omapodi
Sweet Milk Burfi

Beverage:
Apple Almond Milkshake

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