Carrot Rice Recipe - How To Make Carrot Rice:
Carrot rice is one of my favorite lunchbox recipes now. You do not need to cook additional vegetable and a kulambu for packing lunch. I have already posted another easy lunchbox recipe - vegetable rice.You will get super yummy carrot rice only if you add right amount of carrots. My kid also now loves eating carrot rice. Just cook the rice and grate the carrots. After that, you all set to leave the kitchen in few minutes. Only effort you need to put is, grating the carrots. I would recommend you to use only freshly grated carrots for great taste. You do not need any side dish at all. Fryums are the best accompaniment for it. Would your child not fell in love with carrot rice if he/she sees the lunchbox packed with colorful carrot rice and fryums? They will. Now, let us see how to make the carrot rice.
Carrot Rice |
Carrot Rice Recipe - How To Make Carrot Rice
Prep Time: 15 mins | Cook Time: 20 mins | Serves: 2-3
Recipe Category : Variety rice
Ingredients:
- Plain Rice/Basmati Rice - 250g
- Carrot - 2 large
- Big Onion - 1 finely chopped
- Ginger Garlic paste - 1 tsp
- Red Chilli powder - 1/2 - 1 tsp(according to your taste)
- Garam Masala Powder - 1/4 tsp
- Sambar powder - 1/4 tsp(optional)
- Salt - As required
- Ghee - 1 tsp(optional, but gives nice aroma and rich taste.)
- Cashew nuts - 8 - 10(optional, but gives nice aroma and rich taste.)
To Temper
- Mustard seeds - 1 tsp
- Urad dal - 1/2 tsp
- Chana dal(kadalai paruppu) - 1 tbsp
- Peanuts - 1 tbsp(optional)
- Cumin seeds - 1 tsp
- Cinnamon - 1/4 inch
- Cloves - 1
- Curry leaves - few
- Oil - 2 tsp
To Garnish
- Coriander leaves - 1 tbsp finely chopped